Illnesses and health carrot stew Yangpai
My husband has been not so good physically, can be said that the hospital;s "regulars." See the certificate on each hospital to see the long list of do not know the medical name, I am at a loss and tension. The doctor explained that her husband is a chronic obstructive pulmonary disease.
To her husband for medical treatment, I Xingchijianyong, saving household expenditure, all the money "sent" into the hospital. Her husband is a western medicine to eat Chinese food, eating Chinese food Pianfang, after up to five years of treatment, although the disease did not increase, but also Meixian turn for the better, people are growing thinner. Time, occasionally on the phone and in the Sichuan;s aunt Speaking of her husband;s condition, her aunt said that since Yao Chi for so many years has not improved, may wish to use diet to try. After listening to her aunt so I changed the "strategic", in the past to spend money to buy drugs, then spend money to buy food, research has given the food to her husband medical treatment.
After a long period of exploration, I do "tomato carrot stew Yangpai" became her husband;s favorite. Approach is very simple, we are introduced to a try. The materials used: sheep ribs 500 grams, 100 grams of tomato, revealed 300 grams radish, ginger one, three small pepper, onion a little. Practice: Yangpai will wash off, the tomato cuts, white radish hob washed into pieces, chopped ginger tablets. First Yangpaixiaguo Cuan hot with boiling water, filtered Xueshui, pan Yangpai Add to re-enter the water, boil the fire, to Wenhuo, Add to tomato pieces, Fasciolopsiasis, small hot pepper, one hour after Add to stew White radish Tongzhu, after Saru cooked onion to the end.
As white radish Xiao Ji Zhi, heat Huatan, Yangpai meat can be Buxu temperature, the broth can increase appetite, strong body, food for many years after her husband, not only to throw away, "Yao Guanzi," the title, also an increasing body recovery, Retrieve a healthy self-confidence.












